No Leftovers J. • January 11, 2017Amazing pies and ambiance! Get the clam pie, Margherita, and Brussels sprouts- incredible wine list as well
Jing X. • February 21, 2012Baja style Fish taco, grilled corn, roast pork, Cuban sandwich, heuvos rancheros
Sarah G. • November 12, 2021We had the Thai disco fries, laab, lobster omelette, crab fried rice, pad Thai, massaman , khao soi, and garlic greens. Everything was great but Khao soi was the favorite, and don’t skip the greens!
Lyndsie H. • February 15, 2016The hash browns, smoked salmon scramble, and avocado toast are awesome. Douse that shit in hot sauce.
Noah W. • July 2, 2023Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top.
Samantha L. • April 19, 2018Grilled Octopus was perfect, zuchinni chips were refreshing, beef torpedo pita was exceptional and order a bottle of wine to top it all off. www.brunchwithsam.com
Tom M. • February 12, 2023Great authentic newly opened restaurant. Great for fresh fish and friendly service
Caroline C. • February 18, 2015No cash for Ramen Lab? Head here for an authentic Japanese Yakitori experience. Raw octopus on seaweed, warm and crispy rice balls and yakitori cooked and seasoned perfectly.
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