Suggestions for South American Restaurant near Buenos Aires

Mollie B. • April 30, 2017The passionfruit pisco is the best. Get the papas to start.

Rodrigo C. • June 30, 2018Excelente bodegon en la zona de Palermo. Muy accesible y abundantes platos de buena calidad.

Andrea S. • May 24, 2011Memorable Peruvian-Asian fusian. We shared plates. The ceviche, particularly the asian one in the trio, was one of the trip's highlights.

Jenny D. • April 18, 2013Really cool to relax and drink something. Lovely for couples. The music is so good

Selene C. • June 28, 2013Rico saborcito colombiano, muy auténtico! !

Balazs H. • November 4, 2014Cosy place with friendly staff

Gabriel P. • May 10, 2011Las empanadas bolivianas son muy buenas!

Oscar M. • July 19, 2013kiwuicha madras de mariscos. delicioso guiso de amaranto, verduras especias madras con mariscos, servido con una guarnición. ¡ recomendadísimo !

Fernando S. • November 10, 2017My favorite restaurant in Buenos Aires. I always have the Ojo medium done and it's amazing. Just go.

Candelaria R. • April 27, 2015They have a signature plate called "1kg fish " thats a must. You should also try their cebiche and causa peruana

Ksenia • January 12, 2016Best place for steaks in Buenos Aires - IMHO. Bife wine - excellent! Short complete menu.

Frances H. • October 2, 2011My favorite all-time brunch in this city. To die for croissants! *Need to make a reservation prior

Jonathan C. • October 19, 2015Amazing steak. Just get the half chorizo steak with a side of mash and a red wine. Great service too.

Megan Allison • March 2, 2019Unbelievable crowd management and restaurant operations - like watching a symphony. Delicious food, perfect steak in a lovely room, too

Fredrik K. • January 10, 2015Local parrilla with a homely atmosphere. La Entraña is one of the best i BA.

Leonardo M. • March 20, 2016Great value. Try "Gran bife Las Cabras" and "Wood oven pumpkin tenderloin pie". Maybe not the best meat in BA but definitely worth trying.

Mario C. • September 13, 2019El personal y la comida de primera!!! La relación precio calidad es excelente.

Masha L. • May 4, 2018La comida es deliciosa. Las cachapitas gourmet tienen salsa pesto, un invento muy rico.

Isabel C. • July 21, 2016Muuyyyy rico el sushi y los platos! El mejor contorno es el rissotto quinoa! Todos los platos ricos y la atención muy cálida!

Laura P. • June 15, 2014Excelente comida y atención. De los mejores lugares donde he estado en Buenos Aires

Hannah M. • January 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.

Rodrigo d. • April 24, 2018A platos son para compartir y súper ricos. También tiene menú grupal y de mediodía, con plato, salad bar y café a muy buen precio. Además atienden súper bien. Hacen descuento por pago en efectivo.

Stacey • April 1, 2016Hot special roll and the salmon roll with sweet & sour sauce were my favorites!

gabriel p. • November 24, 2013Bife de chorizo mariposa comen 3 personas, entrania y papas fritas deliciosas, y el flan cacero con dulce de leche y crema es lo mas! Buena parilla de barrio, atmosfera simple de otros tiempos!

Harry T. • January 15, 2017Hands down, the best Bife de Lomo I've had in my life.

Carlos R. • August 23, 2022amazing wine list, and the menu is great. Try the risotto!

Doa • September 1, 2018Located in one of the nice district of BA, very nice service and delicious meat. Price is also good, keep an eye on happy hour offers!

Kaitlin • August 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.

Jukay H. • August 28, 2016Beautiful indoor, outdoor space. Everything from the coffee, food, aesthetics is exceptional well done.