Suggestions for Argentinian Restaurant near Buenos Aires

Lauren B. • July 26, 2017Get the entrecot medium rare and the sweet potatoes. Holy. Moly. So good.

Fergus N. • November 18, 2016Great company made this a great place. Food was outstanding as was the service

Fernando R. • August 19, 2022Excelente ambient, service and food. Good for romantic and groups (the library room is very quiet for a business dinner)

Jonathan C. • October 19, 2015Amazing steak. Just get the half chorizo steak with a side of mash and a red wine. Great service too.

Olga E. • August 27, 2014Really fun! We had a blast making empanadas, learning about wine and cocktails. It was awesome all around

Monique • February 9, 2019Run here! I was lucky enough to walk-in and get a seat but make sure to make reservations. The food is amazing especially the Sweetbread. Wow!

Ariane • July 21Absolutely delicious from start to finish. Enjoyed every single dish we tried. Highly recommend.

Shiri L. • November 13, 2016Beautiful spot but lunch was mediocre. Great place to sit with friends and enjoy delicious wine if you're around the museum. Great service, lovely ambience.

Jennifer O. • January 27, 2013Such an amazing restaurant! Go with the tasting menu and the 5 or 7 degustation. Both the chef and sommelier are absolute geniuses! Service is also stellar. Well done!

Guillermo M. • October 22, 2022The best ever service paired with great cooking. Milanesa is the house staple.

Signe L. • December 19, 2011Fantastic tenderloins (lomo). Steaks are huge - two people can easily share one steak (ask the waiter). Choose the mash for sides and the Luigi Bosca Malbec wine. Bravo!

Carlos R. • August 23, 2022amazing wine list, and the menu is great. Try the risotto!

Agustin Maria R. • June 30, 2017Free parking

gabriel p. • November 24, 2013Bife de chorizo mariposa comen 3 personas, entrania y papas fritas deliciosas, y el flan cacero con dulce de leche y crema es lo mas! Buena parilla de barrio, atmosfera simple de otros tiempos!

Gus V. • September 21, 2014Best steak. Kobe Wagyu 500g - awesome. Great little sides and matched with the best Malbec wine.

Karina E. • September 18, 2014Everything is such an explosion of flavors! Exotic and delicious! And their wine selection is amazingly good!

Pasha B. • April 1, 2013Excellent food and service.

Constance C. • May 15, 2014Bife de lomo and creamy asparagus are a must! So delicious

Elizabeth T. • October 7, 2015Extraordinary medialunas! Buttery and dense inside, crisp and sweet outside. Get 3! They're good the next day if you can't eat them all.

Gaston T. • August 13, 2014Puffffffffff

Aron S. • January 6, 2016A great spot filled with young locals! Keep it simple and get some meat to share with a bottle of great house wine for an unbeatable deal in an area filled with plenty of tourist favorites!

Dan P. • January 19, 2021Excellent burger and a nice selection of wines on tap.

annalisa b. • July 7, 2010This was one of my favorite meals in all of Argentina. Order the flank steak!

Pablo V. • December 30, 2020I would recommend to start a Osobucco Empanada, the entree could be a Pastel de Papa or Milanesa a Caballo. These two dishes are very yummy. For desert try the Flan with Dulce de Leche and Cream.

Mr S. • March 24, 2018Fantastic freshly made delicate empanadas. A must-try!

Zeljko J. • September 14, 2014My favorite Buenos Aires place. Exellent food, good service, very nice place, good athmosphere. Must try!!

Pepe G. • September 11, 2011La provoleta es increíble. No dejes de probar la entraña.

Fredrik K. • January 10, 2015Local parrilla with a homely atmosphere. La Entraña is one of the best i BA.

Sandro A. • August 15, 2019Friendly, Informal, appetizers and good cheeses at fair prices

Ruth G. • November 23, 2018Todo riquísimo!!muy buena atención!