Suggestions for Latin American Restaurant near Palermo Viejo, Buenos Aires

Ingvild M. • July 5, 2019Great atmosphere

Constance C. • May 15, 2014Bife de lomo and creamy asparagus are a must! So delicious

Hannah M. • January 27, 2017Great option for a quick bite in Palermo. Good value-for-money arepa/hot dog special. The asado negro arepa is delicious. Super friendly staff, stylish decor.

Augusto L. • April 5, 2013I strongly recommend the "pareja de salmon", it's amazing!

Mariano M. • June 16, 2018Un lugar cálido y lindo. La birra brown muy rica y la provoleta también. Recomendado

Candelaria R. • April 27, 2015They have a signature plate called "1kg fish " thats a must. You should also try their cebiche and causa peruana

Laura P. • June 15, 2014Excelente comida y atención. De los mejores lugares donde he estado en Buenos Aires

Mollie B. • April 30, 2017The passionfruit pisco is the best. Get the papas to start.

Stacey • April 1, 2016Hot special roll and the salmon roll with sweet & sour sauce were my favorites!

Dan P. • March 10, 2020Good, interesting and creative takes on Peruvian cooking, fancied up, and toned down, for "Palermo Posh" wallets and tastebuds. Not a wow, but not bad either.

Rodrigo d. • April 24, 2018A platos son para compartir y súper ricos. También tiene menú grupal y de mediodía, con plato, salad bar y café a muy buen precio. Además atienden súper bien. Hacen descuento por pago en efectivo.

Jonathan C. • October 19, 2015Amazing steak. Just get the half chorizo steak with a side of mash and a red wine. Great service too.

Fernando S. • November 10, 2017My favorite restaurant in Buenos Aires. I always have the Ojo medium done and it's amazing. Just go.

Kaitlin • August 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.

Ksenia • January 12, 2016Best place for steaks in Buenos Aires - IMHO. Bife wine - excellent! Short complete menu.

Mario C. • September 13, 2019El personal y la comida de primera!!! La relación precio calidad es excelente.

Karen C. • June 11, 2016No soy fan de los restaurantes colombianos en bsas pero este esta muy bueno aparte la atención te hace sentir en casa...todo muy muy rico y al final de cortesía nos dieron agua de panela para el frio.

Martiniano S. • May 12, 2018Best grill in Buenos Aires by far, try mollejas, bife de chorizo and two wines: Kaiken Ultra and Tapiz 🥇

Olga E. • August 27, 2014Really fun! We had a blast making empanadas, learning about wine and cocktails. It was awesome all around

Edwin S. • April 16, 2013Two thumbs up for the ribs!! Totally recommended!

Pasha B. • April 1, 2013Excellent food and service.

Harry T. • January 15, 2017Hands down, the best Bife de Lomo I've had in my life.

Dan P. • January 19, 2021Excellent burger and a nice selection of wines on tap.

Jennifer O. • January 27, 2013Such an amazing restaurant! Go with the tasting menu and the 5 or 7 degustation. Both the chef and sommelier are absolute geniuses! Service is also stellar. Well done!

Carlos R. • August 23, 2022amazing wine list, and the menu is great. Try the risotto!

Emil V. • January 11, 2015Very tasty fusion style sushi! The one with guacamole is amazing!

Sandro A. • August 15, 2019Friendly, Informal, appetizers and good cheeses at fair prices

Hannah M. • January 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.

Joaquín P. • December 6, 2018Todo! Hay que pedir varios platos y compartir. La milanesa con hueso, las mollejas y el revuelto de gramajo son 3 platos que no pueden faltar en el pedido. Los postres también son buenísimos!

Olivia A. • August 14, 2013Amazinggg picadas! Empanada de alcaucil too! House wine is a FULL glass. Two person picada for 3 women!