tony c. • December 13, 2017Grilled rice patties are used in place of bread to make delicious sandwiches. The Zen Koja is vegetarian and very flavorful.
Rocio R. • February 3, 2016Great family-owned lunch place to pick up a bibimbap or Korean tacos. Popular with students and office workers alike. A local favourite.
Karen • January 14, 2023Try the beef bulgogi, with half and half rice and japchae. Comes with broccoli and kimchi (optional).
Bernard M. • June 29, 2013Korean food shouldn't have fish sauce on or in it. It was weird that they asked me if I wanted fish sauce on my rice. And the pork bulgogi tasted a bit fishy.
Gautam G. • March 10, 2019Tasting menu is your traditional omakase with a Korean twist at the end. The sushi is definitely the strong part of the menu (supplement is totally worth it), but don't miss the Korean fried chicken!
Benedict C. • June 23, 2013Kimchi Pork Belly Mussels FTW!
Kenny L. • July 16, 2011Get the BBQ ribs at Sorabol Korean BBQ... nom nom.
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