Liselle C. • June 9, 2012Wonderful ocean swimming pool to do your laps in and then watch the world go by.
ELS Universal English College • September 16, 2011Great view of the harbour, Circular Quay & the Opera House, right under the Harbour Bridge. And so easy to get to! Excellent spot for New Years Eve, surprisingly less crowded than The Rocks.
Juan G. • January 27, 2012The walk along the ocean leads the way in to fisherman's path. Plenty to catch day or night
Jacques • June 29, 2017Great cosy place to look at old books or sit back & read your own. Cafe has great options drink & eat. Heaters & boardgames to suit any gathering.
Sophie T. • February 24, 2013Delicious coffee and breakfast - highly recommend the baked eggs with goats cheese. Make sure you arrive before 10am to avoid a wait.
Gareth J. • August 24, 2011Grab the scrambled eggs with avocado and choritzo. Very nice. Service can be slow but worth the wait for sure.
Melissa B. • December 19, 2012New menu features some of the better pub food in Sydney. Can't go wrong with anything on the tapas menu and the mushroom pizza is outstanding.
Jacques • June 29, 2017Cool bookstore with small cosy seating among old books to catch up & read. Breakfast menu a little expensive but overall great place to read your book
Marco 鳄. • December 25, 2014Like the vegetarian/vegan buffet options and of course the inhouse movie theatre, good for dates!
Nithin K. • July 28, 2013Try the 'Sticky Wagyu Fingers' from the starters. Very unique.
Tom B. • February 7, 2016Baby swimming classes have been great for the last year - standard of instructors can vary by time of day/ week but overall is a highlight of my week. Laura is great!
Heather H. • April 30, 2012Try the 2 week free trial . . . Unlimited classes for two weeks free, no obligations! Awesome :-)
Rishi S. • January 5, 2018Great little Chinese spot. The handmade noodles are great and the braised eggplant is fantastic
Nicole L. • November 5, 2010The pizzas are amazing!! Had the prosciutto and the veal/gorgonzola. Yum!
Ngoc P. • December 28, 2014Nice location with indoor and outdoor seating, relaxed atmosphere, good value. Brunch options are mostly of the egg variety.
Surface Magazine • October 4, 2016The eight-course tasting menu trips a fantastical trail from sorrel-and-lime sand crab through mushroom agnolotti served in dashi broth, and ending with pineapple tacos.
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