Laurette W. • March 30, 2021Nice place. Excellent service. Lasagna very good. Friendly staff.
Taylor F. • May 6, 2012EggSaints #33 is amazing!! House made biscuits, grilled alligator sausage, grilled tomatoes and country gravy to top it off.
Gambit New Orleans M. • August 7, 2013Check out the Quail. Featured in Gambit's "Five Great Quail Dishes," the quail are fried and served with smoked pork belly and barbecue sauce.
Jodi A. • January 6, 2013Warm ambience. Polite staff. Live Jazz band. Can't go wrong. Try the Barbecue Pork Ribs!! It comes with fries and coleslaw. The meat falls right off the bone...literally.
Liz B. • March 15, 2013The shrimp and okra is always my favorite. I'd order it as a meal if I could!
Matt28800 @. • April 20, 2014Delicious traditional southern breakfast menu. Brace for biscuit! - these freshly made (every 30 min) biscuits are as large as an infant's head and will be the biggest thing on your plate!
Charles L. • December 30, 2015💯💯💯 everything is awesome. They do free wine tastings too check their site for dates and times.
Tim K. • September 17, 2018New place suggested by a friend and turned out to be phenomenal...not an eggplant fan but loved what they did with the mustard crusted mahi mahi on an eggplant "dip". Also try the rabbit curry!
Food & Wine • April 20, 2011Celebrity chef Emeril Lagasse made his name at this genteel, Victorian-style, classic Creole restaurant in the Garden District. Open since 1880, it's a great place for old-school cocktails.
Mary P. • May 12, 2013Chicken Liver Mousse is phenomenal. Although you can't go wrong with anything on the menu.
cj f. • May 8, 2018From M: If we had to pick a favorite this would be it! Charm, service, food - they have it all. Get the Pensillade Crusted Halibut or Black Angus Filet. Go for dinner.
Cameron D. • January 22, 2019Definitely pricy, but a great date spot with excellent food. I had the pork loin and it was awesome.
Kaylynne • June 25, 2012Really love the low key atmosphere. Large selection of food and good service. Awesome drinks!
Jeni W. • November 17, 2016Cheeseburger & baked potato were delicious. Staff were friendly & attentive. One cocktail and you're set... a great spot.
Yoshi S. • April 5, 2019The omelettes are whipped so they're super light. The pecan waffles are fantastic too.
Jetset Extra • September 1, 2015The restaurant features such local treats as bratwurst jambalaya with a whole wall of hot sauces, plus crisp bacon, snow-white, perfectly done fried eggs, and thick buttermilk biscuits.
Justin L. • January 26, 2017Booked on OpenTable - Delmonico was great. Medium Rare, get the mushrooms on the side. Hash browns were solid. Live music also at piano taking requests
Julie J. • May 26, 2013Try the Palace Eggs (Half Order) - My dish.....so glad I ordered the appetizer size!
Aron H. • September 30, 2013Had shrimp and grits at their airport location. Great quality grits, and good flavor from the chargrilled shrimp. I believe they source directly from their own farm.
Claude • March 11, 2013Great view , atmosphere - flexible and friendly staff who allowed me to carry around the pho desert replicas . And I was riven my check in special of fried zucchini - so that makes it worth a visit
Christy K. • December 8, 2013Surprisingly good!! Go with mussels for appetizers and crusted drum for entree!
Alfonso H. • September 27, 2013All GOOD!!! Wish they had a chicken or turkey option tho...Yet they do have a veggie sandwich! :-)
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