Terrell S. • December 29, 2014Definite must try. Really loved their steak tartare! Also the biscuits & deviled egg apps were yummy.
David K. • November 12, 2013The service was good, but the food was mediocre & pricey. I ordered the croque-monsieur sandwich, which was nothing like the real thing. Wonderbread w/ ham & cheese vs what you'd get @ a Paris bistro.
Bistrot Lepic & Wine Bar • March 8, 2015Great food and real french bistro atmosphere, great for brunch
Washingtonian Magazine • January 9, 2012Here’s a bistro in the classic sense, with French and Belgian cooking that evokes nostalgia for Europe’s old cafes.
Halina W. • November 13, 2018This is a lovely little bistro restaurant with great food The onion soup is delicious salads are fresh I love to go on Sunday and bring my own wine The owner and staff are very attentive
Justin C. • July 21, 2014Get the scallops as an appetizer!! The creamy polenta that comes with the Icelandic Cod is AWESOME!! You won't be disappointed!
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