Rania • December 11, 2023Really really good plain croissants. They also have an interesting chocolate version where the entire croissant is mixed with chocolate. Price is about $5 per plain croissant w/ tax
Myra W. • February 9, 2021Best place to pasta. Taste is yummy. Service is nice and fast. Place is well maintained. Recommended to friends.
Mehan J. • October 24, 2017an incredibly friendly, welcoming, cozy spot that feels like a refuge from the city. and then there’s paige’s cooking: incredible sandwiches, cookies and the best arancini i’ve ever had.
diogo p. • October 18, 2013Paulie has one of the best pizzas in New York. Try the Hellboy pizza, with spicy honey on it. But get there early and prepare yourself to wait for a while.
Natalie L. • April 19, 2022Great americano. If the weathers nice, sit outside, or grab a coffee to go in the walk up window
Michael F. • October 14, 2014One of the most creative cocktail places anywhere. Try the Turf Cocktail or Fernet Old Fashioned. And definitely get some oysters and pretzels with beer cheese.
Georgia L. • March 19, 2023Suadero and tripa were my favorites, but all of their tacos are fantastic. Line moves quick!
Jeremy M. • January 27, 2016Their reputation is well earned. I go for the nova bagel (fresh, delicious, and now with scallion cc) and I end up leaving with donuts too.
Colton S. • July 31, 2021This place is *so* cute, has a ton of great vegetarian option, and an amazing back patio. Will definitely be coming back
Poorvi K. • August 17, 2019The cocktails are incredible. Perfect date spot or spot to just chill with friends.
Kathryn F. • August 26, 2020The owners are so welcoming and friendly. Nice selection of quality spices and pantry items. Great coffee, too! Welcome to the neighborhood 🤗
Elevine B. • September 18, 2015The every day best. Both their cold brew, almond flat white and various roasts to brew at home are great.
Bianca • August 13, 2023One of the most surprising experiences. Oshizushi, pork jowl skewers, the wagyu beef… amazing! Plus all sakes - ask the sommelier.
Craig W. • July 15, 2013Great outdoor space w/ a huge fan for super hot days. Also makes a mean Michelada for 5 bucks
Colin M. F. • September 11, 2021Absolutely must go to the back bar for their tea and dessert tastings. They are one of the only places in the USA that grinds their own matcha, so get that.
Tony X. • May 29, 2019Rad spot for whiskey and beer. Small, but perfect for day drinking. Very creative drinks and cocktails.
Alex H. • December 5, 2022Divey but with a lunch/dinner menu and cocktail list. Super friendly staff. Chill atmosphere.
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