Suggestions for New American Restaurant near Fort Greene, Brooklyn

Tarah F. • May 25, 2013The fried chicken and waffles are amazing. Love the seasoning, the chicken is moist, the waffles are fluffy and I like the choice of sweet or savory sauces.

Rajat • September 11, 2022very surprised by the lamb ribs. Delicious!!

Coady A. • July 2, 2015This is the best burger we have ever had; primarily due to the wonderful pretzel bun, onion, and the sauce that they put on top of the burger. Fries were well done; they were good!

Will S. • January 12, 2020Excellent craft beer selection on tap and in cans in the back cooler. Food is unexpectedly great with some creative off menu items if you ask.

Manolo A. • November 20, 2021Delicious food, generous proportions and great service, what else you can ask?

Kathy M. • August 8, 2014Great steak frites and nice selection of Classic French wines.

Kaitlin • August 3, 2017Really wonderful restaurant in the old Tilda All Day space. We loved the bone marrow, uni crepe, steak tartar, and chicken main course.

Roniel T. • June 2, 2016FANTASTIC! Entree portions are on the smaller side so get other plates. The Hake was the best I've ever had, the guinea was exceptional (that confit sauce 😋), the clams in that carrot crepe 😋).

Wesley B. • October 3, 2016Enjoyed this place. All of the salads were great and really liked the Quadricci with sage and brown butter sauce. Will definitely go back.

Cole K. • September 29, 2022So stoked the broccoli kings of Brooklyn are back. It’s perfect and comfortable and perfect and delicious. Get the fried broccoli for sure; burger and fried chicken are definite winners.

Pratheeksha K. • January 26, 2020Excellent food. Loved the babaghanoush, cheese plate, Mediterranean impossible burger. Skip the couscous risotto. Really cute and small space. Get a reservation on yelp

Megan M. • August 18, 2017The mustard seed encrusted yellowfin tuna is to die for, also check out that vanilla gelato w/ vanilla choc chips!

Jessica K. • May 8, 2015Menu changes daily, so we will keep coming back! Food was outstanding, prices were even better. Great value, hope this place sticks around, our neighborhood really needs it!

Wayne B. • May 26, 2015Pure is pure in every respect. The simple salmon and simple shrimp (with garlic, ask for it) were so good. Had Smoothie too. Yum. Only downside. No bar drinks. Only beer and wine.

Keren A. • November 18, 2021I loved all. Amazing cheese. Fancy vibe.

Stephen A. • November 22, 2020Everything was excellent, with some surprising takes on classics. The homemade pita is awesome and always on the menu - other items change frequently but every one I have tried has been great.

Kat C. • April 9, 2016Everything we tried was great-fluke crudo, cavatelli, black sea bass, hanger steak, and the panna cotta. Order the Smoke Gets in Your Rye cocktail.

inna k. • January 27, 2019Food here is great. Brussel sprouts salad is delish, mushroom farro risotto, the fries with garlic mayo and chipotle aioli, mint tea, creme brulee and espresso ice cream. 😋

Amanda C. • December 9, 2017The steak salad is great value for money. The burger is fab, and the service is wonderful. Sophie was our server. :)

Talik X. • May 5, 2013burger is good. exclusive type drinks. nice spot.

Manolo A. • February 16, 2019Cute and warm place for drinks, before or after visiting the museum.