Suggestions for Ravioli near San Francisco

Marisa V. • October 15, 2012Get the Ravioli for dinner. Hands down one of the best dishes I've ever had. For apps, opt for the salmon bruschetta. Enjoy!

Fiona S. • April 17, 2016The ravioli is amazing. We ordered it for dessert as well as having it as our main course!

Frank C. • September 28, 2014Meatballs to die for and paninis and ravioli

Jill P. • February 22, 2015made a last minute rez here and was very pleasantly suprised by the delicious, fresh food - esp ravioli, which tasted made-from-scratch.

Bikash M. • April 13, 2017Feels like you're in France somewhere. Everything is great... the steak frites, duck confit and shrimp ravioli are outstanding!! So good.

Jennifer K. • October 10, 2016Fettuccine w/Meatballs, Veg ravioli w/ marinara & gnocchi w/pesto. Mouth still watering 😛. The veg ravioli was my fav although all were SO delicious and authentic with the homemade, fresh pasta

Patrick B. • December 10, 2010Lobster ravioli is fantastic. If you are with a group, get several dishes to share.

The Daily Meal • June 30, 2011Wine lovers abound in San Francisco, and the options for indulging in a great local bottle are plenty. Try the food as well--burrata with market cherries, ricotta ravioli, and butter poached lobster.

Jessica C. • August 13, 2011You will not go wrong with the foie gras, porcini and poached egg, and lobster ravioli. decadent and delicious.

Jess L. • March 15, 2016Best marinara sauce and delicious frozen ravioli.

Greg S. • February 18, 2018Ravioli was some of the best pasta I have ever had!

Foodspotting • November 26, 2010Try the Braised Short Rib Ravioli

The Tastes that Make the City • January 28, 2015The seasonal ravioli is the best ravioli in SF, making our list of "The Tastes That Make the City: SF Edition."

Ava • February 1, 2015I always get the spinach and ricotta ravioli, their pasta is homemade and perfectly fresh

Allyaka K. • November 1, 2011Cucina italiana! The best home made pasta in North Beach. Here you get the fettuccine, lasagna, ravioli or gnocchi, these are made fresh every day. You have to try gnocchi and vegetarian lasagna.

GourmetLive • October 17, 2010An herbed fettuccine swirled with brothy chanterelles was the most stunning, though a two-pocketed ravioli (half corn purée, half braised oxtail) was a conceptual rival.

mcldiebel • May 22, 2012Try the Take Home Gluten-Free Pumpkin Ravioli - amazing!

Nana A. • May 2, 2017Please, try the ricotta-spinach ravioli. You can thank me later!