Stacy S. • August 12, 2019Seared shrimp with mentaiko is excellent. The smoky taste from the mentaiko lifts the entire dish. Must try!
Ting • August 10, 2016Definitely one great option for Sunday champagne brunch found in Sg
Joey L. • December 7, 2016Love their range of bread and pastries, the Yuzu buns are so yummy.
Ishan • November 14, 2015crab & corn chowder & the luau steak
Melissa B. • October 9, 2018... rendang chicken, beef rendang, perkedel, and don’t forget the red and...
Emerson T. • November 26, 2020Great eel.
Chris C. • January 12, 2020Great tempura and sashimi!
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