"After years of trying their sandwiches the Roast Pork Special is still my all-time favorite. On Fridays they make fried shrimp and both the Po'boy and Parmigian are excellent."
M M ·
February 4, 2022 Sandwich Spot
· Brooklyn, United States
9.2"Great sushi counter! The fish is so fresh and the sushi chef is great!"
M M ·
June 16, 2019 Seafood
· Point Lookout, United States
8.0"They butter the bread before grill it for the sandwiches. It's a bit much on top of the fatty brisket or corned beef. We ask them to hold the butter."
M M ·
May 19, 2019 BBQ
· Brooklyn, United States
"No pot of decaf, only pour-over, so be ready for a wait."
M M ·
March 13, 2019 Coffee Shop
· New York, United States
7.7"The Furious was good the noodles were overcooked. Ask for the Fury Sauce on the side. The broth is spicy enough. I don't think anyone would eat it with the sauce except for bragging rights."
M M ·
May 1, 2017 Ramen
· Chicago, United States
6.9"Poncho is the boss."
M M ·
April 19, 2017 Deli
· New York, United States
7.8