theicp

theicp

Twitter

I grill meats. I roast beets. I saute zucchini. I steam broccolini. I bake cakes. I bacon-wrap dates. I am le Internet Cooking Princess.

Dallas, TX
  • 14 Tips
  • 23 Followers
  • 75 Following
  • 5 Lists
theicp's Lists in All Cities
  • Dallas
  • Sonoma
  • All Cities
theicp's Top Cities
Dallas
3 Lists Created · 13 Tips
Sonoma
1 Tip
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theicp
8 places updated October 16, 2012
Keep your Façonnable fancy pants on - you'll get your caviar and foie gras soon enough.
theicp
17 places updated December 28, 2012
New restaurants! Go go go! Don't let 'em get away!
+1
theicp
4 places updated October 16, 2012
Girl stuff for the girl kind! The menfolk won't have a clue what to do with this list. Enjoy girlfriends.
theicp
0 places updated
0 places
theicp
48 places updated
48 places including Cyclone Anaya's Mexican Kitchen, Mattito's, All Good Cafe, Taco Diner
    theicp's Recent Tips
    Save
    "Get the truffle fries - but don't start with them! They'll fill you up before you have a chance to even think about an entree."
    theicptheicp · November 3, 2012
    American
    · Sonoma, United States
    8.4
    Save
    "Perfect steakhouse meal: red wine, knife & fork onion rings, chopped salad, filet with smashed potatoes (screw the glazed carrot - total waste of time) followed by a glass of port. Le siigggghhh."
    theicptheicp · October 16, 2012
    Steakhouse
    · Dallas, United States
    9.0
    Save
    "For having zero drive-up appeal, Suze is quite the cozy little respite. Not a lot to choose from, but what they do, they do well. (Hudson Valley Foie Gras appetizer is a treat!)"
    theicptheicp · October 16, 2012
    New American
    · Dallas, United States
    7.1
    Save
    "Despite a recent and less than flattering review in the Dallas Morning News, Cafe Pacific is a gem, mes amis. Gray hairs in Chanel. Dark wood paneling. Posh and polished waiters. A gem!"
    theicptheicp · October 16, 2012
    American
    · Dallas, United States
    8.1
    Save
    "Go here on a Sunday. It won't be much in terms of atmosphere, but you'll get the advantage of Bored/Lonely Chef Syndrome...and the amuse-bouches won't stop coming."
    theicptheicp · October 16, 2012
    New American
    · Dallas, United States
    8.7
    Save
    "An outstanding charcuterie tray awaits...as do small portions. Tasty nonetheless!"
    theicptheicp · October 16, 2012
    Italian
    · Dallas, United States
    8.6