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1 Tip and review
Fuyuhiko TakayaOctober 13, 2012もともとは東陽町で店をやってたそうだ。日替わりランチ(900-1000円)は、スープと生野菜がデフォで付いてきます。店を一人で切り盛りしているからか忙しそうで、注文を告げるタイミングが難しい。Upvote1Downvote
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- 8.6
"This restaurant is famous for Japanese Western cusiine (fusion cusisine of Japanese and Western in 100 ago). Popular menu is beef stew, sauteed pork, and omulets rice. On weekend it is very busy."
Fuyuhiko Takaya - 7.4
"日曜、祝日と月曜日は休業です。一応オムライスが有名ということになってますが、メニューの幅は広いです。Click the link for the photo."
Fuyuhiko Takaya 
"ランチ定食800円。人気は量が比較的多いポーク生姜焼き定食。デミグラスソースとマヨネーズは手作りだそうです。"
Fuyuhiko Takaya
