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昌吉豬血湯

Taiwanese Restaurant
Dàtóng Qū, 台北市
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6.9/10
25
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  • Kanji Ishiwaraheart icon on user image
    Kanji IshiwaraJanuary 2, 2019
    I don’t normally like pig blood soup, but the version here is tasty. The blood cakes taste like tofu with a hint of porky goodness. The minced pork rice and pork knuckles are both delicious as well.
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  • Oliver Y.
    Oliver YangFebruary 23, 2013
    營業時間上午9點〜晚上10點
    Upvote1Downvote
  • T.W. S.heart icon on user image
    T.W. ShihNovember 24, 2012
    點豬血湯系列續湯無料!
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