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- 8.7
"お蕎麦はコシがあり、ツユは少し甘めのお蕎麦。蕎麦湯がついてて◎。"
Oko Yo - 8.9
"そば小盛り100円です。いつもトッピングを二種つけます。おすすめはゲソ、五目かきあげ、かきあげB、海鮮かきあげ、ミックス。"
ぱおー (´ω｀) - 8.8
"Tenzaru (tempura and soba) is a popular dish here. Their zarusoba set - a simple homemade soba with dipping sauce (tsuyu), scallions and wasabi - is awesome! Get the outside table if it's available."
Tracey
