"She makes her own cheese in addition."(3 Tips)
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17 Tips and reviewsFilter:
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- cheese
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Gregory K.August 10, 2017bibimbap is great. Yes everything is handmade with care. Owner was really friendly. She makes her own cheese in addition. Very local feeling and independent.
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Kevin ShinOctober 17, 2016Food is spectacular and all ingredients are foraged or made by hand. The rules: 1. Sit when cleaned and invited, 2. Write your order & hand over, 3. Don't call for service & no leftovers (eat pics)
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Bokyung ParkSeptember 11, 2016몇가지 유의사항 알려드립니다. 첫번째, 자리가 비어있다고 덥석 앉으면 혼남. 마나님으로부터 자리 안내 받아야함. 둘째, 주문은 메모지에 적어서 주방앞 놓아드려야함. 셋째, 요리중이실땐 가급적 요청은 안하는게 좋을듯. 넷째, 호칭은 마나님으로.. 그외 물은 셀프인거 유념하시면 혼나지 않고 맛있게 드실수 있음.Upvote3Downvote
Soojin LeeJuly 17, 2012들기름에 비벼먹는 방실비빔밥 쵝오! 건강밥상으로 추천합니다. 맛도 과하지않고 슴슴하니 입에 착착! 조미료 일절 쓰지않는 착한 식당^_^ 디저트가 무지 귀여워욤:)Upvote1Downvote
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Open until 9:00 PM (Show more)
- Mon–Sun
- 11:30 AM–9:00 PM
+82 2-722-2337
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