5.25
Pan fried squid cooked with fresh mint, green chillies, turmeric and olives
2 Photos
MenuMenu 14
Menu
Suruwat (Starters)
Kashi-ke-chops
3.95
Lamb chops marinated in yoghurt with spices and grilled in clay oven
Baterah
4.95
Quail prepared in yoghurt, mild spices and herbs grilled in the tandoor
Chicken or Lamb Wrap
3.95
Minced lamb or chicken cooked in spring onions with hint of garlic, accompanied by south asian bread
Scallops
5.25
Scallops in a delicious mild sauce with fresh herbs and spices
Amli Duck
4.25
Sliced breast of tender duck cooked in a sweet and sour sauce with a selection of green salad
Chicken Pakora
3.15
Garlic Mushroom
3.15
King Prawn Puree
5.45
King prawn cooked i a hot sweet and sour sauce and served on fried bread
Chicken or Lamb Tikka
Succulent pieces of diced chicken r lamb mixed with traditional spices cooked in a traditional oven
Sheekh Kebab
3.25
Botee Keebab
3.95
Strips of chicken or lamb marinated and stir-fried with mustard and fresh coriander
Imli-ke-roti
5.75
King prawns cooked with tamarind, with a chilli raj special sauce
Kebab e aloo
2.95
Spinach and potato grilled to perfection to the chefs own recipe and served with a sweet and sour chilli sauce
Garlic Crabs
5.25
Succulent white crab stir fried with spring onions, garlic, ginger and coriander accompanied by a mixed salad
Garlic Mussels
Fresh mussels cooked with garlic in an aromatic blend of herbs and dry white wine
Samosa
2.75
Meat or Vegetable
Chicken Tikka Puree
3.75
Aloo Chat
2.95
Potatoes in chat massala
Chilli rag mix special
3.95
Chicken tikka, lamb tikka, sheekh kebabs, with mixed salad
Onion Bhaaji
2.65
Finely chopped onions with a combination of traditional of Indian spices and herbs deep-fried
Prawn Puree
3.35
Spiced and herbed prawn, sweet and sour parsee style rolled in traditional Indian fried bread
Tandoori Kazana (Barbecues)
Shikari-ke-hash
7.95
Diced marinated duck grilled in a tandoori oven served with grilled tomatoes, onions and gren peppers
Paner shashlick
6.95
Indian cottage cheese marinated in yoghurt with spices, tomatoes, onions and green peppers grilled in tandoor
Hash Tikka
7.25
Diced duck marinated with mild spices
Garlic Chicken Tikka
6.75
Sizzler Special
10.50
Chicken tikka, lamb tikka tandoori chicken, sheekh kebab, lamb chops and nan served with fresh salad
Chicken or lamb Shashlick
7.25
Tender chicken or lamb marinated in yoghurt with mild spices, grilled in a tandoori oven served with grilled tomatoes, onions an reen peppers served with fresh salad
Machlee-ke=tikka
7.25
Spiced and marinated talapia fish gently cooked over charcoal flame
Chicken Satay
7.25
Chicken breast marinated in an aromatic blend of spices and honey grilled in the tandoor, served with a mild sauce
Tandoori Lamb Chops
7.95
Spicede lamb chops marinated then grilled in clay oven
Tandoori king prawn
10.95
Mustard and garlic flavoured king prawns dipped in spiced tandoori massala and grilled in a clay oven
Lamb or chicken tikka
6.25
Diced boneless chicken or lamb pieces marinated in yoghurt with pices roasted n tandoori served with fresh salad
Tandoori Chciken
6.25
Half chicken on the bone
Biryani Dishes
A mixture of basmati rices, your choice of mats, poultry or vegetables.Prawns and exotic spices cooked to perfedtion.Served with vegetable Curry, a princely moghul speciality from south asia
Chicken Biryani
7.35
King Prawn Biryani
11.15
Persian chicken or Lamb Biryani
8.50
Served with omelette
Navarotan biryani - Vegetables
6.15
Lamb Biryani
7.35
Prawn Biryani
8.15
Chicken Tikka Biryani
8.15
Chilli raj special biryani
8.75
Chef Ke Soparish (Chefs recommendation)
King Prawn Zafrani
11.95
King prawns prepared in shells with extra garlic and ginger served with stir-fried green peppers an dspring onion, garnished with traditional herbs in medium sauce
Hash Anarasi
8.95
Fragrant duck cooked with pineapple in an aromatic blend of herbs and dry sherry
Chakmal Murg
8.95
Strips of chicken breast cooked with olive oil, mangetout, fresh mango, clear honey in a white wine sauce
Kebab-e-Hasin Massala
7.95
Marinated chicken/lamb cooked in tandoori with green peppers, tomatoes, onions, cooked with specially flavoured sauce
Chicken Jalfrezi
6.95
Strips of tender chicken tossed with ginger, green chillies, tomatoes and fresh herbs.cooked in a hot spicy sauce
Butter chicken
7.25
Chicken in a delicate butter sauce and mixed nuts in cream
Chicken Tikka Bhuna
6.95
Chicken roasted in tandoori oven, cooked with onions, fresh tomatoes, corinader and selection of spices and herb
Imli Jinga Massala
11.95
King Prawns cooked with tamariand in a hot, sweet and sour sauce
Horali Korol Hash
8.95
Marinated diced duck cooked with bamboo shoots, chopped fresh basil and coconut milk
Chickne/Lamb Rezela
7.25
Cooked with mince lamb and green chillies
Chicken or Lamb Chutney
7.25
Cooked in Rich flavoured tomato puree spiced with ginger, coriander pickle and herbs
Chicken or lamb Tikka Massala
6.95
Diced chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices and herbs, ghee, cream and almond
Chicken Coriander massala
7.25
Hot Spicy strips of chicken cooked with fresh grren chillies, green pepper, corander, cumin and ginger
Chicken or Lamb Passanda
7.25
Tender sliced roast chicken or lamb cooked in fresh cream, ghee cultured yoghurt and mixed nuts.a mild dish
Samunder Se Mulakath (seafood)
Machlee Suka
7.95
Fillets of fish cooked in a hot, sweet and sour sauce with tomatoes, onions and fresh herbs
Raja Chingri Jool
10.95
King prawns cooked with butternut squash onions, tomatoes and green peppers in a medium spicy sauce
Prawn Pathia
6.95
Medium or hot prawns cooked in sweet and sour sauce with tomatoes, onions and fresh herbs
King Prawn Bhuna
9.15
King prawns cooked in spiced sauce with tomatoes, onion flavoured with green herbs
King Prawn Dhansak
9.15
King prawns cooked with lentils and spices in a hot and sour sauce
Biran Mass
Fish fillets tossed with ginger, green chillies, tomatoes and fresh herbs in a hot spicy sauce
Prawn Sagwala
6.95
Delicious prawns cooked in spices with spinach
Prawn Madras or Vindaloo
5.95
Prawns cooked in a hot Or very Hot spiced sauce
King Prawn Madras or Vindaloo
8.75
King prawns cooked in a hot or very hot spicy sauce
Chilli Raj Specialities
Smander Ke Rani
8.15
A uniquely flavoured fresh water fish from the bay of bengal, shallow fried with onions, fresh capsicum and coriander in a medium bhuna sauce
Mshti Kumra
7.95
Strips of mediumly spiced cooked lamb with sweet buternut squash
Thawa
7.95
Chicken or lamb cooked with onions, green peppers, fresh mint and traditional Bangladeshi spices
Mango Delight
7.95
Chicken or lamb cooked with mango and lychees in a mild creamy sauce
Duck Kati Adrak
8.15
Breast of tender duck cooked with onions an dginger served in rich thick spicy sauce
Hari Mirichi Chicken or Lamb
7.25
Chicken cooked with cumin seed and fresh green chillies
Xacutti lamb
7.35
Spicy lamb braised with fresh mint leaves, tomatoes green peppers and ginger
Manchurian Chicken
7.25
Medium and sweet thick sauce with peeled tomatoes
Chicken or lamb korai
7.25
Chunks of lamb or chicken in a medium curry sauc accompanied by green pepprs, onions and tomatoes
Tandoori King Prawn Massalla
11.95
Exquisite king prawns roasted in a traditionjjal tandoori oven cooked in mild massala sauce with mixed groundnuts and cream
Salmon tindora
8.15
Fresh salmon cooked with tender asparagus in a garlic flavoured dry sauce
Lamb Srihotto
7.95
Marinated lamb chops stir-fried with baby sweetcorn in medium curry sauce
Kufta Bhuna
7.95
Minced lamb dumplings in a variety of herbs and spices in a hot sauce
Black Pepper Chicken or lamb
7.65
Stir fried chicklen/lamb smothered with onions, mushrooms and peppers
Gausht Laziz
7.35
Moist pieces of thender lamb cooked with chicken peas in medium spicy gravy
Murhg Dil Bahar
7.25
Spiced chicken cooked with fresh lemon, tomato and ginger
Uri Lamb
7.35
Succulent lamb with fresh sliced green beans accompanied by rich spic sauce
Hash Biran
8.15
Strips of of sliced duck accompaniec by fried onions, green peppes and sweetcorn
Cheena Hash
7.95
Cubes of duck with freshly chopped vegetables, marinated i the chefs spedial medium spicy suace
King Prawn Jalfrezi
10.50
King prawn tossed with ginger, green chilli, tomato and fresh herbs in a hot spicy sauce
Murgh Ki Rasoi (Chicken Delicacies)
Chicken Duplaza
5.25
Methi Chicken
5.25
Chunks of chicken prepared in rajasthani style with fresh fenugreek, tomato and mixed peppers in amedium spicy sauce
Classic Chicken Korma
5.25
Diced tender chicken prepared in mildly spiced sauce cooked with coconut, almond in a rich creamy velvety sauce
Chicken madras or Vindaloo
4.95
Diced chi9cken in hot or very hot spiced sauce
Chicken Sagwalla
5.95
Chicken pieces cooked in medium spices and herbs with spinach
Chicken Bhuna
5.25
With selected herbs in dry sauce
Chicken rogon josh
5.25
Chickne cooked in medium spicy sauce topped with fried onions
Chicken Dhansak
5.95
Chicken cooked with lentils flavoured with hot, sweet and sour sauce
Chicken Pathia
5.25
Mediuym or hot spiced diced chicken cooked in sweet and sour sauce with fresh tomatoes
Goasth Laziz (Lamb Specialities)
Lamb Duplaza
5.25
Methi lamb
5.25
Tender lamb cooked rajasthni style with fresh fenugreek, tomato and mixed peppers in medium spicy sauce
Lamb dhansak
5.95
Lamb pieces cooked with lentils, spices falvored with hot sweet and sour sauce
Rogan josh
5.25
A bowl of the well known lamb dish seasoned with mountain herbs and fried tomato
Lamb
5.25
With selected herbs in dry sauce
Lamb madras or Vindaloo
4.95
Diced lamb cooked in a hot or very hot sauce
Lamb Sagwalla
5.95
Lamb pieces cooked in medium spices and herbs iwth spinach
balti Special
Balti dishes are cooked in cast iron kasumiri blti with frshly blended spices, green peppers, onions and flavoured with herbs.The strength of these dishes can be tailored to suit your individual tastes.Served with a nan bread
Balti Mixed Vegetable
6.95
Balti King Prawn Musoori
11.75
Chicken or Lamb Tikka Balti
8.15
Balti zira
7.95
Chicken or Lamb Tikka Massala Balti
8.15
Balti Chicken or lamb
7.65
Balti Prawn
8.15
Mixed Special Balti
8.75
Balti Duplaza
7.95
Balti Haash Bhuna
8.50
Vegetarian Main dishes
Kumra Baja
6.25
Butternut squash cooked with onions, green peppers, ginger and fresh green chillies in hot, spicy sauce
Asparagus
5.95
Fresh asparagus cooked with fresh ginger, corinader and tomatoe3s in a tasty mild curry sauce
Paneer Musjrpp, Makani
6.25
Butter tossed mushrooms and paneer cubes simmered in smooth makhani sauce finished with crem, butter and topped with flaked almonds
Vegtable Massala
5.95
Vegetable Tray
6.25
Mushroom bhaji, sag aloo, pindi chana
Roahuni aspara
5.95
Freah asparagus stir-fried with garlic, spring onins, peppers and tamarind.
Navarotan Jalfrezi
5.85
Assortment of fine vegetable in a hot sauce
Kombi Piazza
6.25
Fresh button mushrooms, green peppers, tomatoes and spring onions in medium coriander based bravy
Vegetable Dhansak
5.25
Vegetable curry
4.25
Vegetarian Side Dishes
Korol Bhaji
3.25
Bamboo shoots cooked in a hot spicy sauce
Uri Bhaji
3.25
Fresh green beans exquisitely stir-fried with ginger, garlic, tamarind, coriander
Fresh bindi
2.95
Ladies fingers cooked with onions, spices and herbs
Mushroom Bhaji
2.95
Fresh mushjrooms cooked with onions, cumin, fresh herbs na dspices
Cauliflower Bhaji
2.95
Fresh caulifloer cooked with onions, spices and herbs
Aloo gobi
2.95
Fresh cauliflower and potatoes cooked with fresh otmatoes, onion, spices and herbs
Bombay aloo
2.95
Potaoes cooked with cumin and medium spices
Kothcoi bhuta
3.25
Tender baby sweetcorn braised in chef\s special medium curry sauce
Palok Bhaji
2.95
Spinach with garlic, ginger, tamarind with a hint of green chilies
Begun Bhaji
2.95
Fresh aubergines cooked with onions and spices
Tarka Dall
2.95
Assorted lentils cooked with fresh garlic and ghee
Saag Aloo
2.95
Spinach cooked with potatoes in a medium hot sauce
Niramish
2.95
Assortment of vegetables cooked together in spices and herbs to our own recipe
Pindi Chana
2.95
Chick peas cooked in tangy sauce
Mattar paneer
3.25
Mild/spicy home made cottage cheese with peas
Chawat and Rotiyan
Oriental Rice
2.95
Peas adn mushrooms
Moroba Rice
2.95
Sweet, nuts
Lemon pilau rice
2.95
Specal basmati ric ecooked with onions, sultanas and nuts
Garlic pilau rice
2.95
Basmati rice with garlic
Boiled rice
1.95
Cheese and onion nan
2.25
With grated cheese and onion baked in an oven
Keema nan
2.25
Leavened bread stuffed with mined lamb
Coriander and garlic nan
2.25
Leavened bread stuffed with coriander adn garlic
Stuffed paratha
1.75
Thick bread stuffed with vegetables and lightly fried in ghee
Spicy or plain papadum
0.50
Keema Rice
2.95
With minced meat
Special pilau Rice
2.75
Special bsmati ric cooked with egg, onion and peas
Mushroom Pilau
2.75
Basmati rice with mushrooms
Pilau rice
2.25
Basmati rice specially cooked in ghee
Nan
1.75
Leavened bread freshly baked
Peshwari nan
2.25
Leavened bread stuffed with mixed nuts and sultanas
Massalla kulcha nan
2.25
Leavened bread stuffed with mildly spiced minced vegetables
Paratha
1.75
Thick bread lightly fried in ghee
Chapati
0.95
Soft thin bread
Chutney and pickle
0.50
Thali Dishes
Vegetable Thali
10.50
Bindi bhaji, sag aloo, tarka dall, onion bhaji, niramish, pilau rice nan bread
Non- Vegetarian Thali
12.95
Chicken tikka massala, lamb bhuna, chicken tikka, lamb tikka, chicken wings, pilau rice, nan bread
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Closed until 5:30 PM tomorrow (Show more)
- Mon–Thu, Sun
- 5:30 PM–11:00 PM
- Fri–Sat
- 5:30 PM–11:30 PM
+44 1727 855564
Features
Reservations
Yes
Outdoor Seating
No
Food & Drink
Drinks
Full Bar
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Great Indian food in St Albans
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12 items
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