Allison A. • June 29, 2015Amazing and unique and hums with the beatnik vibe. Loved sitting on the second floor with the windows flung open, people watching (both tourists outside and some rowdy characters inside!)
Sabrina S. • February 4, 2011Great selection of teas. They even let you try some of them before you buy. I love the Moroccan Mint, and the Peppermint Rose tea.
Craig H. • July 11, 2023Amazing food and service in a modern Asian ambience. Will definitely come back
Subhasish D. • December 23, 2019The house ramen is pretty good and the fried chicken appetizer was excellent.
Natalie F. • July 14, 2019We got the matcha tea with brown sugar boba, was really good and not too sweet!
Christine A. • March 28, 2014Wonderful servers and bartenders. Southside was super refreshing and delicious!
Mike W. • September 30, 2017Very creative and elevated takes on Chinese food classics. Interesting ingredients brings twists to the old stand-bys. Don't miss the Steak Fried Rice with Shaved Tuna Heart. WinstonWanders.com
Monica🚒 . • October 19, 2014The crispy duck is delicious! Every portion of the rest of menu can be shared up to 4 people
_ • May 25, 2017Love this authentic Szechuan noodle spot. Small place so come early for lunch. Table are filled by 11:30am!
Zoe W. • August 29, 2013If you can take the spice, go for the Fish in Flaming Chili Oil! The Kung Pao Chicken, Hunan Beef and Sauteed String Beans are also good.
Megha M. • August 1, 2015String beans and chicken. Yum. Must try.
Fahim S. • September 14, 2011Best chicken katsu curry I've had in the city
Heather R. • June 25, 2019A great place! Learn about tea properly and have some great tea to drink.
Kenny C. • November 17, 2017A huge variety of teas from Southern Sweet Tea to Boba and hot tea. The staff is also very friendly and the shop has a really good atmosphere.
Chetan M. • February 12Breakfast is incredible. Pancakes are excellent.
Kenny C. • November 17, 2017Delicious, affordable, dim sum with MASSIVE portions. Lines can get very long if you go at peak times (lunch, etc.). Still, it's more than worth the wait for cheap, tasty food.
K • January 18, 2019Noticed the store while walking down the street and on a whim, went inside to check it out. Happily surprised, the beard dragon candy is a fun treat!
Jackson S. • October 15, 2011Of course the egg custard is perfect. But don't overlook the curry chicken bun for a savory taste!
Rui F. • October 14, 2013Try " The Aristocrat". Not only the drink matches perfectly the ambiance but it also fulfills your palate needs.
Phil K. • January 13, 2016Fantastic pho, especially #17. Make sure to get here either early or late.
Vivian W. • September 1, 2016Love this place. Downstairs area is great for hanging out with a big group
Chris G. • October 21, 2016The taro puffs are amazing!
Tobias S. • October 12, 2017The custard pastries are very egg-ey and delicious. My personal favorite, however, is the rice cake, which is moist and spongey and subtly sweet.
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