Anthony P. • August 7, 2017PS.Cafe is a chain in Singapore but the food is delicious. It's a French restaurant with SEA twists. Pricey so pick with care. You MUST get truffle fries and key lime pie.
Chaiyasit S. • February 16, 2014Fantastic old singapore style dessert. So impressed. You can't miss this place.
Evi D. • June 17, 2013Love the food. The chocolate chip cookie with stout milkshake makes a great finale!!!
Choon Heng L. • March 17, 2016Amazing place with great Italian food, wine, liquor and desserts. Managed to find grappa here. Try the duck leg confit and grill octopus tentacles
Jeanette W. • August 7, 2011Marron pie's awesome and I don't even fancy chestnut much. But what's a must try is the cheese tarts. My favorites are the original, maple and caramel.
Povege • May 7, 2016Always my favourite Italian place. Go for their specials not available in the menu. Tuna was very fresh today and spare ribs was perfect. Lava cake is a must to cap off the dinner.
Cheen T. • June 24, 2018Wong Ah Yoke, food critic, enjoyed Comte tapioca, Cedar jelly & foie gras toast, Cavatelli, tripe & Calabrian pepper, Japanese seabream & white kimchi, Celery custard & buckwheat. Source: Sunday Times
Taz (✿╹◡╹) • March 9, 2020Great cakes. A bit expensive but delicate taste, really enjoyed the hazelnut chocolate tart.
Travel + Leisure • March 7, 2014At this two-floor shop-house in Chinatown, Mediterranean-influenced dishes are prepared in an open kitchen. Don’t miss the fresh sea urchin atop squid-ink custard and finely chopped chives.
Beeee • June 9, 2019How cute! I like the Americano also, highly recommend to ice cream lover and coffee snob! 😅
Jess T. • January 21, 2017Come here for delicious value-for-money vegetarian dishes / desserts / kopi / sometimes dim tsum at this not-so-crowded aircon spacious dining hall before shopping spree at Chinatown Market / Streets.
Jessica C. • June 7, 2014Awesome service. Must try their Grilled Eggplant (starter), Ravioli Con Carne, Squid Ink Seafood Pasta and Tiramisu. Call to reserve.
Jeffrey • April 9, 2016Good quality food well priced business lunch set menu. Angus beef onglet and chips cooked perfectly, and loved the Apple crumble dessert.
Darren W. • April 10, 2014This place lives up to its name - awesome coffee and awesome cookies and brownies
melody j. • April 21, 2015Must try the Spanish Breakfast, Uni bisque and Tiramisu! The other dishes were also great. Everything was freshly made in front of us at the bar,very relax ambiance. Love!
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