Chai L. • January 9, 2017Fancy dining place in Shiseido building. A very quiet place that might make you a bit uncomfortable. Only came for afternoon tea and I had strawberry parfait (いちごパフェ). Tasty but the price is not cheap
Carl Johan C. • February 4, 2016Quiet little hideaway in Ginza with great coffee, tea and cakes. Very cute tableware.
Bennett • November 15, 2014The Champion Kobe beef is an amazing quality, especially outside of Kobe.
Richard F. • December 22, 2014Ningyocho Imahan Ginza is one of the top Sukiyaki specialist in Tokyo. The sukiyaki and steak courses are out of this world. Go for the special beef, especially the champion for the year. 👍👍👍
Mu Y. • April 17, 2017great location, just a few minutes walk to Ginza St and Higashiginza St. very clean and quiet.
fuyu👁🗨® (. • September 26, 2013「吾輩は猫である」にも登場する空也(くうや)の最中。できる範囲で作り、その日のうちに売り切るスタイルから予約なしにはなかなか買えません。発送も配達もありませんし、カードも使えません。最中の他に多様な和菓子の扱いがあります。
Schnee A. • October 23, 2011Its one of famous, expensive and traditional sushi-restaurant in Tokyo. Nice atmosphere and great service! Seems many foreign people visit here. You can realize the quality if you eat sea urchin.
Emanuel H. • February 3, 2016Unreal coffee experience. Try the Guatemala 03 and/or the Brazil Bourbon. Well worth the money.
Linds • January 28, 2015Only 22 seats total, so be sure to make a reservation well in advance for this 3 michelin starred restaurant (though they do not accept reservations made from outside the country).
Giacson • May 14, 2023Locale storico specializzato in Anguilla alla brace, servita in vari modi. Personale in kimono e atmosfera rilassante. Top per pranzo con prezzi buoni
Chee Wai W. • October 18, 2019Very local ramen shop with no English sign. Limited English, but very authentic and tasty. Make sure you order: tan tan men and pork ribs, it's item 5 on page 1. Gyoza is available only after 3pm.
Vincent T. • February 22, 2014Enji is a small restaurant bar with good food - specialising in smoked food from its own factory. Rice with egg is another favourite. http://tabelog.com/tokyo/A1301/A130103/13122419/
Lauri K. • May 9, 2017Best cup of coffee I've had so far. Beans from a small producer from Latin America
yoshihide h. • May 1, 2016ドアを開けると、重厚な造りの内装が目に飛び込んでくる。歴史を感じさせるカウンターの木目はシブい。料理はオススメで食べてもおいしいし、アラカルトで選んでもよい。板前さんたちも活気があって、総合的に見ても素晴らしいお店です。
Gene S. • October 20, 2019Amazing cold udon. Both shoyu and sesame sauces are excellent. Also consider trying the grated yam dip too. Overall excellent meal and good value.
Guillaume P. • May 30, 2017Small and nice place in a quiet neighborhood. Very polite service. I recommend the tonkotsu ramen, very tasty.
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