Nicole • March 26, 2018Loads of spices and Indian products. Grains, ghee teas and much more. Lunch was delicious. Order plate #2 and it was so generous I could have shared it.
James B. • January 17, 2011Best place ever!!!! Service, quality of food... Price... Food is GREAT! I've been going for over 10 years!
Krit P. • September 3, 2018The best Hainan chicken rice around this area. Chicken meat is soft and juicy. Green sauce is my favorite.
Michelle T. • March 23, 2011happy hour specials starting @ $1 (edame) gyoza @$3.99 and tempura $4.99 - rolls start @ $6.99
Dana H. • April 20, 2014All food are amazing!! Sushi, kats-don, udon... This place will be my favorite Japanese restaurant in So Cal.
eric b. • April 25, 2021Great for take out on a week night. The dumplings of all kinds are delicious as are the thick noodles with chicken.
Tom B. • January 3, 2017Delicious innovative cuisine. New recipes appear regularly such as a Chinese chicken salad rather than rice based dishes. Cool tea bar in back w three TV screens & comfortable seating. Donate $2 extra
John Michael G. • January 15, 2013Shrimp something about firecracker shrimp is super good.. & healthier than some of the other options
Lina A. • May 11, 2015extremely good, tokyo kobe beef cut, tonkotsu....don't forget the gyoza ...definitely coming back!
Connie C. • May 12, 2019Gorgeous decor and great food! The best is the oxtail dumpling, so good. The fatty brisket bone broth noodles are also amazing. Everything else is good but these two are the best.
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