It was good food, I usually go for the combos and fried rice. Grab a sushi roll while you wait. If you get Sasha the server , you are lucky , smart young teacher in training headed to Korea 4 teaching
Good food, had the chicken karaage and gyoza for appetizer and teriyaki steak for main. Oh yes try the ice creamtempura for dessert if you still can afford to eat some more ;)
The onionsoup is really amazing. This place is well priced at lunch and is a grate place to take people for special occasions or for entertainment. (get the shrimp and steak lunch you won't be sorry)
Daniel, Jackie & Gary are the best chefs. We've come here so many times Daniel knows us by name :) Don't order sushi (nigiri, not rolls) here, it's subpar. And tip the chef if you like your meal!