Andorra O. • June 12, 2011My whole life have been eating beancurd.. I have to say this is the Best Beancurd I ever ate and never fail to order this whenever I'm there unless its sold out..
Tonny T. • March 26, 2011A must try especially the Ginko Nut
Ange S. • December 18, 2016Teeny tiny spot with enough seats for maybe 3 pairs or 2 pairs and a trio of close friends. Nice, moist bakes!
Cheen T. • December 25, 2016Expect premium Asian items, eg. Kwong Wong Hing soy sauce (SG), Ghee Hiang sesame oil (MY), Wing Wing Chinese sausages (CA), Aroy-D coconut milk (TH), Red Boat fish sauce (VN). Source: Business Times
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