The Bar Manager Alberto makes the best margaritas! Every thing I ate here was absolutely delicious. I highly recommend the chocolate creme brulee for desert!
A Pearl of a restaurant found right on Pearl Street in La Jolla. Chef Pasquale makes his own pasta and bread! A must try if you are in the area.
This place has a beautiful ambiance with the softly lit candelabras. A great spot to go in PB for live music.
