Robert Amezquita: "Kyoto drip and chai latte or both must-haves here. Pair these with the hipster vibe and dedication to a perfect brew by the staff, and careful pours of Chemex coffee, and you've got a real treat."
Philly.com: "Home to the largest mechanical-action pipe organ in the country, you can take a tour of the Fred J. Cooper Memorial Organ for free! On the first Saturday of every month at 1 p.m."
Erik Cintron: "Hidden gem. With amazing food. Small with not to much room def gonna wait for brunch. but the owner is cool he let u wait and sip some coffee. It's BYOB. Great service with French American themed."
Stephanie Kuo: "Curated cheese plates -- and beer and wine, too -- are the signatures here, but whatever you do, don't pass up on the Truffled Egg Toast; eggy, pillowy, umami perfection!"
visitPA: "The historic farmers market located in downtown Philadelphia opened in 1892 and is a favorite among locals as well as visitors. Choose from homemade Amish specialties to fresh seafood."
Allison Kasic: "Excellent service. I went with a friend who is 8.5 months pregnant and they hooked us up in the ADA section."
Pilgrim 🛣: "I saw M83 here on 10/13 and they were great. Awesome venue, plenty of space, multiple bars with views of the stage and even a VIP section ($50pp). One of the best venues I've ever seen."
Isabella Wei: "Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!"
Lauren Krumeich: "Excellent service, ambiance, and homemade pasta!"