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Eater: The best Thai food in Houston and the spiciest damn papaya salad you'll ever eat. Make sure you call ahead before trekking to Long Point, they've been known to close early on a whim. [Eater 38 Member]
Korean Restaurant · Spring Branch · 28 tips and reviews
Eater: Korean food that you get to cook on an open grill, in the middle of your table no less. You will smell like a bbq pit after leaving, but it's all part of the fun. [Eater 38 Member]
Eater: Affordable Peking duck in Bellaire that requires little advance preparation on your part. Salt roasted spareribs are also a specialty here. BYOB is the cherry on top. [Eater 38 Member]
Bon Appetit Magazine: Fast-food mini-burger fans love the fresh-ground beef sliders with caramelized onions from local chef Bryan Caswell, best enjoyed with a White Russian milk shake.
Bon Appetit Magazine: In new downtown park Discovery Green, this restaurant overseen by legendary Texas chef Robert Del Grande has an herb and tomato garden that gives cocktails and savory dishes local appeal.
Eater: This restaurant nails all the dim sum classics and adds a few surprises like salt and pepper chicken wings. The menu has lots of pictures, which makes it ideal for dim sum neophytes. [Eater 38 Member]