Boqueria: "We are excited to be opening at 260 West 40th Street in the Winter of 2018. To be added to our list and receive updates on the opening, email west40th@boquerianyc.com"
Rubén García: "The chocolate chip cookies here, especially when they're fresh off the oven, are among the best! The coffee is also among the best in the area"
Chris Pollone: "Popped in here around 8 and it was dead. Counter guys were amazing. I got the special which had a lamb chop, a lamb patty and chicken. It was great. Greek salad, hummus. Awesome. Come here."
Sam Sabri: "Great coffee shop. Grab a cup and head outside to Bryant Park across the street to soak up the sun or reflect on a cloudy day. Iced mocha or cold brew are good on a warm day."
Gothamist: "Blue Bottle Coffee's newest outpost just opened in a historic former church, complete with a dedicated drip bar, and a mini-keg for their New Orleans-style iced coffee."
Tina Nikolova: "Great pastries and tea selection, friendly staff, cozy and warm on a cold winter day, and I dig the music :)"
Ian Kennedy: "Best deal on $10 sandwiches or being your own cheese and pick up a fresh baguette for $3.50 and they’ll slice it for you. Be sure to grab their famous Pistachio Cruffin for dessert."
John Agapitos: "For fast food burgers, it is a bit pricey, but totally worth it; a religious burger experience. The Shake Burger is my favorite, with a Strawberry Milkshake. Usually very busy; hard to find seating."
Léna Le Rolland: "They probably have the best staff. I’ve been to many many shake shack and they are the nicest. Food is always good so you know"