Taty Fernandez: "Amazing french crepes And galletes! Had a gallete of goat cheese, wallnut, And green salad with vinagrete. The best cappuccino In the island. Over priced, like everything in This island."
Toni Napolitano: "Best breakfast on the Island! Be prepared to wait at least an hour but well worth it. Use the time to browse next door at Besame Mucho or hang at the bar & catch some live music."
Ryan Arrington: "A great stop with a cram-packed gift shop. Bring a fast camera, and take your time. We walked the path twice and kept finding different specimens. Keep an eye out for the giant moths that blend in."
Stephen Mundt: "Perfect spot for coffee and food. Is a walk up, so no seating but great Cuban/Keyes flair. Be prepared for the line. Try the Cuban bagel. Probably going back tomorrow to have it again."
Ipek: "A must visit if you're in Florida. Has all American and Caribbean vibes and is beautiful"
Michelin Travel & Lifestyle: "Look for homes with the uniquely West Indian "eyebrow" eaves that partly overhang windows to block the tropical sun. – Green Guide Editor"
Casey: "Sat at the bar area, Great people watching (Pretty entertaining in key west)! Grilled mahi (catch of the day) was spot on, slaw was delish, and conch fritters were killer. Get the key limeade!!!!"
Rosie M: "Fried grouper sandwich is always fresh and good. The conch fritters actually have a good amount of conch unlike other places which are more dough. The grilled catch of the day platter is also great!"
Kayley McDowell: "I love sunset celebration! I would definitely suggest this to anyone new or just visiting! Very beautiful sunsets and sometimes cruise ships!"
Milos Icevic: "Enjoyable and romantic. Mellow. ☺️"