Eric Adamcik: "My favorite coffee place in Knoxville. If you're not convinced to go: it's already in the running for best coffee place in Knoxville (determined by Knoxvillian votes), and it's only 9 months old!"
Taylor Fuller: "Get the club card. You get a lot of rewards over time. Smuggle in snacks and drinks because this theater is very expensive. And use the hand dryers in the bathroom -- they're amazing."
Frank Atkinson: "Delicious food !! Love the prime rib and calamari .. spinach salad is delicious ! The German chocolate cake for dessert is very tasty with ice cream al la mode !"
Mary Newell: "Customer service rocks! Call ahead and have them put your wine in the chiller before you arrive. 3-7 minutes and it's PERFECT! You can do it yourself once you get there if you prefer."
Jen Johnson: "New decor! What else is new? They took the tuna salad (best salad ever) off the menu! Still the best place to eat in Market Square, though :) Oh, and no more going to the bathroom in the kitchen!!"
Mary Whte: "I love Trader Joe's, they always have the best prices on their organic food."
caroline hawkins: "the pre made $2.99 meals have gotten me through college. healthy on a budget. chicken masala, pad thai, superfood salad, quinoa pilaf... also love inner peas 🌱"
Déja Tennon: "My friends and I purchased the sampler. Pulled chicken sandwich, ribs and pork loin. Our sides were Mac & Cheese and greens. Liked the thick mild bbq sauce best!"
Travel Channel: "On Man v Food, Adam visits Sweet P’s BBQ for the Gigante Burrito, a 4-lb. burrito stuffed w/ chopped pork, barbecue beans, and coleslaw, plus a 1/2 LB of mac & cheese and a 1/2 LB of banana pudding."
Knoxville Restaurant Week: "Join us for Knoxville Restaurant Week, Feb. 26-March 2 and $5 of your special three-course meal will support Second Harvest Food Bank of East Tennessee. http://knoxvillerestaurantweek.com"
Joni Bolden: "A true steak-lovers go-to. Great lunch prices for the quality. Try a burger and I swear some of the best fries in town."