Eric Adamcik: "My favorite coffee place in Knoxville. If you're not convinced to go: it's already in the running for best coffee place in Knoxville (determined by Knoxvillian votes), and it's only 9 months old!"
James: "Great space, atmosphere, and energy for live shows. For a venue that's very challenging acoustically, the sound has improved immensely over the past few months. Highly recommended!"
Frank Atkinson: "Delicious food !! Love the prime rib and calamari .. spinach salad is delicious ! The German chocolate cake for dessert is very tasty with ice cream al la mode !"
Andrew Wiseman: "Great spot. Preservation Pub, Tomato Head and Tupelo Honey all have great food. On Union St there's a cool locally made t-shirt shop called Nothing Too Fancy plus a beer bar and other neat shops."
Renita Harris: "Lots of fresh seasonal fruit and vegetables, and also, meat and eggs. In addition, there are also various other vendors who sell handmade crafts, soaps, and hand blown glass, etc. Very eclectic vibe."
Joni Bolden: "A true steak-lovers go-to. Great lunch prices for the quality. Try a burger and I swear some of the best fries in town."
Knoxville Restaurant Week: "Join us for Knoxville Restaurant Week, Feb. 26-March 2 and $5 of your special three-course meal will support Second Harvest Food Bank of East Tennessee. http://knoxvillerestaurantweek.com"
caroline hawkins: "the pre made $2.99 meals have gotten me through college. healthy on a budget. chicken masala, pad thai, superfood salad, quinoa pilaf... also love inner peas 🌱"
Mary Whte: "I love Trader Joe's, they always have the best prices on their organic food."