Brandon F.: "New York, New York (left): Chocolate covered pretzel surrounded in a praline peanut butter. Kalamansi Meringue Pie (right): Meringue on top, a Kalamansi custard middle and a pie crust on the bottom."
Asli S: "Try the Khao Soi Kaa Kai! French toast was unique but underwhelming. Cute outdoor setup with baseboard heaters + heating lamp. ~25 min wait at 12:30 on Sunday for 3ppl (no reservations)."
Jess Naldo: "Margherita was delicious but the Vodka pizza is the TRUTH and Rubirosa does pizza right. Grab a seat by the bar, have a brew or two, and just enjoy steaming hot, drool-worthy pies in your face. 😇"
Noah Weiss: "Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top."
Oli Olafsson: "Great selection of organic & biodynamic wines at a variety of price points. Frequent tastings and some small batch spirits as well. My go to neighborhood store."
Albert Yuen: "What a neat spot for interesting and off-the-beaten-path selections. Come here if you’re feeling adventurous and looking for something different. This possibly might be my new favorite wine shop."
Noah Weiss: "The best salad in Soho that won't cost you $20. Ignore the organic propaganda, just focus on how good it tastes. Guacamole greens, kale caesar, and whatever the monthly special is are great."
I: "The Rad Thai was the raddest salad I've had in my life. I'm probably going to come back for it everyday. Such a good flavour profile and the cashew dressing has a nice kick!"
Gregory Fisher: "They have great, knowledgeable people working here, and others too, so be sure to ask the right person for help...if they don’t make statements like “I’d trust my life with this...” then try again."
Sally Chen: "I love REI! Wax for $20 (if you're a member) and done in 24-48 hrs! So hurry up & be part of the co-op. LOVE their own REI brand products (cheaper and well made). Let's not forget the helpful staff."