Jonathan Colby: "Was there my first time and it was a great brisket I will come back many times I did not have to wait for my food at all it was packed and it was well cooked very tasty thank you for your hospitality"
Lars Larson: "Enjoyed the wine flights--three reds and three whites which my husband and I shared along with fondue and chevre toast all available for "Lush Rush" (happy hour)."
David Guerrieri: "Went here for a slice, it's a taste of NYC in Olympia - great cheese to crust ratio! Definitely go here for some good thin crust zaaaa!"
Haille Llewellyn: "Best coffee place hands down! If you aren't into coffee, they have an assortment of teas and energy drinks. Well priced and the employees really take their time to get to know the customers."
Daniel Graham: "They make really good sweetie time drinks, but their coffee shots with just a little cream and sugar is the way to go. Great flavor, perfect roast in my opinion."