Andy Gastauer: "Fresh local produce. Whatever is in season in North Carolina. There is another part for our of state items. Vendors are very nice and welcoming. They give you advice on how to cook veggies new to you."
Ember Baker: "Everything was so good. Love the lettuce wraps for appetizers. They are so good. I got the duck larb which was fabulous, the duck had so much flavor!"
Allison Conley: "The Bolognese. So good. It's goat cheese crema gets me every time. You can get a half portion for lunch AND dinner. Something heavier? the 4 cheese ravioli also knocks it out of the park every time."
Tresa Pickup: "Split the burger with the blue cheese and then you might have room for dessert. If not, get dessert and take it home. You won't be disappointed."
James G.: "An awesome studio spot of very artistic artists. Plus a very cool kid friendly learning environment that provides great artistic expression."
Kendall T: "De-Stress Yoga at 6pm on Wednesdays, very soothing :)"
Shahrooz Shahandeh: "BEST HUMMUS EVER!! Also try the green cilantro jalapeño flavor. In terms of the baklava, opt for the one with walnuts (not pistachios) and I prefer the round shaped one w/ the walnuts in the center."
Jessica Thompson: "I could've eat here every day. The kale salad is the best kale-anything that I've ever had. Chicken shawarma with the garlic paste is off the charts. They offer gluten free pita!"
Morgan Talbot: "They do samples every day. Center back of the store. Always gives me new meal ideas or I get to try something I typically wouldn't have bought. Incredibly cheap beer and wine prices too!"
Donna Backshall: "Consistently the best prices in Raleigh for wine, cheese, nuts, milks and coffees. And while you're there, why not just do all your shopping, since their other offerings are pretty darned amazing?"