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Jason C: "Love that you can choose your own ice cream and cookies for the ice cream sandwiches. The staff is very friendly and are willing to help guide you towards the perfect flavor."
JNET: "Park in lot behind Starbucks. Open til 11pm ⭐️ Always a line but moves quickly. Staff very nice. Enjoy samples to decide. I loved the coffee ice cream and the strawberry coconut sorbet.$6/scoop. Yum!"
Andrew Glazkov: "Always great choice of fresh vegetables, fruits and even seafood, but most of all its a neighborhood gathering to support local food producers."
Jason C: "On the menu, there is a little call-out that says, "not to be missed-- 12-minute cheese biscuits." They are correct, they are not to be missed."
Sarah Spagnolo: "Get there before 8am for easy parking. Only the first quarter mile or so is steep. Take pictures around the first bend for the best panormas"
Michelle Barsook: "If you come here regularly, annual parking passes are available online for $100. Much easier than making sure you have exactly $3 each time or fighting for spots in the neighborhood."
Blake Jessup: "The view at night. No cars, no sound save for the electric beauty below. The drive back to 101 S is awe-inspiring with the narrow canyon roads and architecturally diverse homes"
Cat S: "Take the little walk after all the stairs and get the full view, don't get your phone dropped by asking someone to take a picture of you like I did."