Important Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.
Tristan Durand: "Gianduja (chocolate hazelnut) and nocciola (hazelnut) gelato were very tasty and not too sweet. Real Italian taste, not overly sweet American ice cream. The portions are big, I recommend the small cup"
Time Out New York: "New York City’s first dine-in movie theater is open on Christmas Day, screening your holiday favorites. Order the seasonal hot apple cider, spiked with a choice of bourbon, rum or ginger liqueur."
Ben Mackey: "New York’s hottest new park. Lots to explore, the fanciest dog run you have seen, beach volleyball court or just lounge out with the rest of the city on the lawn."
Camille: "this place is sure to please you. high ceilings, lounge seating, dope music—whether with a date or a group of friends, you'll sigh a collective "oh hell yas.""
Caroline Deng: "A new coffee place that opened up this past Wednesday. They roast and grind their own beans, and make a solid Duromina Espresso, complete with sparkling water to cleanse your palate."
David Ambrose: "roast chicken (Barbuto like!), steak frites, leeks are a must. don’t forget a Waldorf salad that’s light and refreshing."
IrmaZandl ZandlSlant: "Fabulous spot for outdoor dining. Great staff and good food. And most importantly, the outdoor space is waterproof so good both rain and shine."
Salih Seckin Sevinc: "The best pizza pizza in NYC I have eaten so far. Brick oven + ingredients + service + the hip atmosphere makes this restaurant special. Try Li'l Stinker and Margherita pizzas 🍕"
Diana Hong: "You're missing out if you're only here for the pizza. Their pizza is amazing, BUT everything else on their menu is delish, especially their daily special. So lucky we live in the hood, it's the best!"
Nikki Bogopolskaya: "Perfect for weeknight dinner date, the BK outpost of Cafe Mogador has healthy options aplenty but combines them with a great cocktail/wine list and lively atmosphere. Greek salad + roast chicken FTW."
Anna Ebbesen: "Come early on weekends. On a cold/rainy day: go for a table in the covered winter garden. Highly recommend the mint tea, and the halloumi breakfast with a side of labneh"