Alison Park: "Lots of amazing craft beers! Also, I usually hate Mac N Cheese but it's pretty much life changing if you get it from here (also an entree that's easy on the wallet so why the hell not?)"
Richard Efthim: "Busy place. Good seafood. I got the seafood platter with fish shrimp clams and scallops fries and coleslaw. All were perfectly done. I've had better fish elsewhere but overall was worth the price."
Mitch Li: "Ask to "make it WooFood Certified" - you might have to specify, but ask for the "petite" amount of yogurt in a medium cup - and then load up with fruits, nuts, and dark chocolate for a WooFood treat"
Kaya A: "Don't forget the"forgotten half" of Elm Park which is Newton Hill across the street from Park Ave behind the new Spencer Bank - hiking trails, ultimate frisbee and a great view!"
Kait Clark: "Great coffee and the atmosphere is awesome. Great place to chills the only down fall is the king lines on weekend mornings but if that tells you anything, it's that this place is worth the wait"
Jeremy C: "Try the grilled cheese sandwich - I prefer the country bread. Food is definitely worth the wait but be vigilant about your espresso drink as it can be lost in queue if u don't order grab n go."
Nina Nadkarni: "Great for a girls night out or a date! Really amazing, authentic house sangria. The group rate is well worth it with plenty of food, many choices, and saves some money too!"
Nikki Erskine: "Matt and Shane on the bar were stellar! I'd order everything again with the exception if the rabbit. The crab, the rellenos, the duck, the sangria... what a great experience all around!"
Star Wang: "Great food and friendly service. I loved the vegan flan! Chow fun was good too, although I'm sure you can get this dish vegan elsewhere. This one is slightly different with vegan shrimp and fish cake."
Emily Stout: "The Amazing Drumsticks, the curry noodles, and the wonton soup was fantastic! My boyfriend was a little leery of the fake meat but after trying it HE LOVED IT haha! We're not vegan but we loved it!"