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206 W Pratt St (btwn S Howard St & Hopkins Plaza), Baltimore, MD
Gastropub · Inner Harbor · 134 tips and reviews
Behrad Eats: The Shrimp Po'Boy sandwich is made with shimp marinated in a Cajun cream sauce and served with chipotle remoulade which added a nice kick of heat.
Behrad Eats: Don't worry if you can't choose just one item, rather feast on the meaty Tres Niños sampler at featuring brisket, ribs,and pork accompanied with coleslaw, mac & cheese, and cornbread.
Noodle Restaurant · Downtown Baltimore · 18 tips and reviews
Behrad Eats: The ramen here is fantastic! Highly recommend the Spicy Tonkotsu with sea salt tare, added housemade la yu & topped with chashu, soy-braised egg, bamboo shoots, bean sprouts, nori and scallions.
513 W Cold Spring Ln (at Kittery Ln.), Baltimore, MD
Breakfast Spot · Northern Baltimore · 124 tips and reviews
Behrad Eats: The Crab Happy Chesapeake Chicken Sammy has a grand slam of ingredients including jumbo lump crab cake, Chesapeake chicken sausage, a fried egg, cheddar cheese, & fried pickles on an English muffin.
BBQ Joint · Southeastern Baltimore · 150 tips and reviews
Behrad Eats: The Pit Beef sandwich is one of the best you'll ever have. Tender beef cooked perfectly with a great char flavor. Don't forget the tiger sauce.