1. Casa Luca
Washington Post: Chef Fabio Trabocchi of Fiola opened this more family-friendly osteria July 5th, 2013. Read more.
2. Astro Doughnuts & Fried Chicken
3. GBD (Golden Brown Delicious)
4. Pearl Dive Oyster Palace
Eater: Grab a number and wait upstairs in the restaurant's sister bar Black Jack, slurping oysters and sampling the cocktail list. [Eater 38 Member]
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