This inclusion probably won't come much as a suprise to anyone that has eaten here, probably the worlds greatest chef, atleast if Michelin stars are anything to go by and thoroughly deserved.
Forget everything you know about Chinese food, this is quite simply a stunning dining experience, both culinary and atmospherically. In a dim mood lighting that really sets the scene for superb food.
The interior is a tad confusing a real mismatch of influences and inspirations, the menu reflects this although rest assured the food is bob on like the delicious summer salad of squid and tomatoes.
Atao is much more than just an oyster bar, it is known for having some of the best crab and and langoustines in Paris, the prices can reflect this. If your looking for high class then this is for you Read more.
