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David Wong: If you are looking for a work of art on a plate then go elsewhere, but if you are looking for Macanese food that is tasty, simple and freshly cooked at a reasonable price, then this is it
Sherman Yu: The only branch of the famous Tenmasa (specialized in tempura) outside Japan. Make u feel all previous tempura u ate is fake. Must try seaweed with urchin, it's an orgasm in mouth.
Panagiotis Kotsilimpas: It's worth waiting if there is a queue because the view is just as amazing as the food. You should expect a reasonable wait if you come past 12 o'clock.
Grand Lisboa, Upper 1st Floor (Avenida de Lisboa), Municipality of Macau
Chinese Restaurant · 11 tips and reviews
David Wong: The informal Noodle & Congee Corner and is rightly so, famous for its traditional Chinese noodles. Try some of the hand-made Shan Xi Hand Made Noodles which includes Yi Gen Mian and Dao Xiao.
2/F East Wing Hotel Lisboa, 澳门, Municipality of Macau
Japanese Restaurant · 5 tips and reviews
David Wong: Offering teppanyaki, sushi and tempura dining options, the quality of the seafood for sashimi and sushi is outstanding. The selection of set lunches at reasonable prices is definitely worth a visit.