The steaks are good (but not stunning) and the veggies great, but between the raucous crowd at the bar and the tiny pub-like tables, it's clear this is not a steakhouse. Read more.
Start with the Elk Sliders, then Housemade Charcuterie (featuring pork cheeks and terrine). The Sticky Ribs are fall-off-the-bone good. Family-style veg and potatoes come with mains for no charge too! Read more.
If you don't mind cramming into communal picnic tables, this place has excellent pupusas, burritos, enchiladas and more. Read more.