A newcomer to Atlanta’s culinary scene, but its lobster roll--poached in butter and served on a toasted, round bun--might just fool you into thinking you’ve stepped into a lively Boston oyster bar. Read more.
A newcomer to Atlanta’s culinary scene, but its lobster roll--poached in butter and served on a toasted, round bun--might just fool you into thinking you’ve stepped into a lively Boston oyster bar. Read more.