Arguably one of the best places in Montreal for smoked meat, according to Anthony Bourdain, host of Travel Channel’s The Layover.
Was featured in You Gotta Eat Here. The beef briskets are smoked and then steamed. It is recommended to get the "medium fat" because it is the juiciest part. The lean doesn't have the same texture.
Adorable vegan and partially gluten free bakery. They used to do catering only and they now have a shop. Mylène is a very nice cook. Just had the raspberry ginger sablé and it was delicious.
Featured on Eat St. The tacone is a hybrid of Japanese handroll and fish taco; you can have scallops or salmon. Clam chowder is made from coconut milk so is non-dairy. The fish & chips is heavenly.
Featured on You Gotta Eat Here! All the burgers, apparently, are vegan. The Thanksgiving burger, the Boon burger and the Bombay Talkie were shown. The burgers look and taste fabulous!
Featured on You Gotta Eat Here!, even the mayor of Calgary eats here. They have the donuty sandwiches, which is rather unique. Their donuts look so, so good on TV so people come from afar to try them.
Tried the salted caramel & vegan lemon (made with coconut milk) - both excellent.
They have interesting vegan flavours that aren't just plain old vanilla or chocolate, which I appreciate.
Definitely upgrade a thick slice of pie with a scoop of vanilla ice cream. Skip the vegan options unless otherwise mandated. Strawberry rhubarb highly recommended.
This restaurant specializes in progressive locally-sourced Canadian cuisine and if you are only in Edmonton for 1 night, this is the restaurant to try. Jonathan Phang said the food is rather good.
