Seared to a perfect medium rare in an iron skillet, the sliced duck breast is so mouth-watering delicious we couldn't help but include it on the 100 Dishes to eat before you die. Read more.
The dry-aged steak for two is a Goldilocks version of indulgence: Not too big, not too small, and aged for 30-40 days. This pricey steak made CL's list of 100 best dishes in Atlanta. Read more.
