Guy Fieri discovered a sophisticated burger at DMK Burger Bar, where they are building a bison burger stacked with fresh goat cheese, pickled red onions and blueberry BBQ sauce. Read more.
Guy Fieri hit the road for homemade Mexican dishes at Chilam Balam, where they are making shiitake mushroom empanadas and flautas from sustainable, farm-fresh ingredients. Read more.
Guy Fieri, host of Food Network's Diners, Drive-Ins and Dives, visited Cemitas Puebla in Chicago, IL, for a one-of-a-kind Mexican sandwich. Read more.
