On Man v Food, Adam visits Sweet P’s BBQ for the Gigante Burrito, a 4-lb. burrito stuffed w/ chopped pork, barbecue beans, and coleslaw, plus a 1/2 LB of mac & cheese and a 1/2 LB of banana pudding.
Steaming bowls of pho, a hint of airborne fish sauce, the smell of burning joss … it's Falls Church, Virginia? – Anthony Bourdain, No Reservations
Gus's secretly spiced fried chicken is truly world famous. --Adam Richman, Man v Food
Come to Alabama Jack’s for their famous conch fritters! Make sure to load on the mosquito repellant before heading to this unique dining experience, resting on a sunken barge in Key Largo. Read more.
This heart-pounding ride hurls passengers a dizzying 60 miles per hour for 5 whole minutes. That's about twice the length of your average thrill ride. --Bert Kreischer, Bert the Conqueror Read more.
On Diners, Drive-Ins and Dives, host Guy Fieri visited this Mediterranean restaurant serving lamb with a traditional Syrian-spiced tomato sauce. Read more.
On Diners, Drive-ins and Dives, Guy Fieri sampled the fare served in this old Victorian house at 3 Sisters Café known for its original pork and kale sandwich. Read more.
Diners, Drive-Ins and Dives host, Guy Fieri, checked out this Cincinnati joint where they take chili to the next level and beyond. Walnut chicken is another local favorite. Read more.
On Man v Food, Adam Richman goes to Ye Olde Steakhouse, a family-owned restaurant since 1968, where they cut your steak as big as you want.
For over 30 years, Dixson’s has been serving up The Pigburger: juicy pork patties topped with grilled onions and Dixson’s legendary homemade hot sauce. As seen on Man v Food.
The location of the annual Pirate Fest in Key Largo and where Marcus met with actor Scott Desquotte portraying Black Caesar. As seen on Travel Channel’s Hidden City.
