the closest thing midcoast Maine has to a hipster bar scene. The nautical-themed bar (a pile of shucked oyster shells serves as décor) includes a bocce court and a bay-view bonfire pit. Read more.
50 craft beers on tap and the Lord Hobo kitchen stays open until 1:30am on Thursdays, Fridays and Saturdays.
Can't decide which cocktail to order? Ask for a surprise tasting of four mini cocktails for $20.
Order from the ever-changing chalkboard menu — perhaps some spicy caramel popcorn, bread and butter, or a charcuterie platter from chef-owners Diana Kudajarova and Tse Wei Lim. Read more.
The Monday "industry brunch" leaves diners happily full of chicken and waffles, homemade pop tarts, and Kool Aid du jour. [Eater 38 Member]
Try the "Gin Gin Mule:" gin infused with ginger plus lime juice, ginger syrup, and mint. What you get is a drink that’s not sweet, not sour, just simply simple and smooth. Read more.
