Brunch starts at 7am on weekends, giving early risers dibs on the Full Irish Breakfast of black and white puddings, rashers, eggs, baked beans, hash browns, mushrooms and toast. Via CityEats.com Read more.
Too full for dessert? Order the Café Brûlot, a giant bowl of tableside-flambéed coffee with orange liqueur and spices. Via CityEats.com Read more.
Ignore anyone who says not to spoil your appetite on the bread basket: The free buttery garlic bread at Commander’s Palace is absolutely justifiable. Via CityEats.com Read more.
Recover from a wild night with “hangover hospital,” a Croque Madame and your choice of Mimosa, Bloody Mary or Brandy Milk Punch for $17. Via CityEats.com Read more.
The boutique specializes in European-brand chocolates, biscuits and jams. Read more.
Locally-themed confections include chocolate-dipped Zapp's Potato Chips. Read more.
Find small-batch chocolates and truffles in imaginative flavors at this sweet spot for chocolate! Read more.
Chaurice and chipotle cream cheese fill a spicy breakfast burrito that's worth a try. Read more.
Lightly battered, impeccably fresh shrimp come on seeded loaves baked next door. A standout fried shrimp po-boy!
Want delivery? This offbeat delivery option's Neapolitan pizzas are avaliable in the CBD, French Quarter and Warehouse District. Read more.
Want Delivery? Mid City residents can order breakfast and handmade breads from this offbeat delivery option. Read more.
Want delivery? This offbeat delivery option will deliver its onion soup, steak frites and French bistro classics to addresses in Uptown. Read more.
An outstanding onion dish, the classic fried "onion mumm" is served with remoulade. Read more.
An outstanding fried onion dish, the "O-goddam" rings are dipped in funnel cake batter and served with ranch dressing. Read more.
An outstanding fried onion dish, featuring red onions that come served with a few mayo options. Read more.
