Start with the Elk Sliders, then Housemade Charcuterie (featuring pork cheeks and terrine). The Sticky Ribs are fall-off-the-bone good. Family-style veg and potatoes come with mains for no charge too! Read more.
Solid food, an exciting wine program (choice bottles are served at cost weekly), and killer terrine. Hey, it's a Daniel Boulud joint, so what else would you expect? [Eater 38 Member] Read more.
Hidden Gem in the city! You didn't hear about it from me! -Derek, The A-List: New York
